Ventilated ovens with heat transition electric, width 650 mm - TOUCH SCREEN
Šifra: FTEV65/110-NT
Internal dimensions 650x1100xh100
Pizza production/hour: from Ø 250 mm ´230 gr.´ = 155 pizzas, up to Ø 500 mm ´915 gr.´ = 25 pizzas (cooking time of 3.5 to 5 minutes)
Standard with stainless steel base on swivel wheels (with brakes)
Possibility to stack up to 3 ovens of the same model
Internal and external construction in AISI 304 stainless steel, thermal insulation in ceramic fiber.
Cooking tunnel: electronic control of temperature and conveyor speed (cooking time), selectable belt direction, fast heat-up, easy access for maintenance, side inspection hatch for cooking control.
Maximum temperature: 350°C.
Cooking time: 2 to 30 min.
Electric heating: independent power control (top/bottom).
7´ ´Touch Screen´ control panel with front access, managing up to 10 cooking programs (including one ´manual´ program), easy and fast servicing.
´Automatic ignition´ function (max. 2 times per day).